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Simply Delicious Food

Great Cooking – Local Produce

Our menus range from pub classics to cottage-style home cooked dishes made with lots of locally sourced produce and even vegetables grown in our own gardens (summer season). 

Pine Branch Illustration

Main Menu & Sides

Served Monday to Saturday 12:00 - 14:30 and 17:30 - 20:30.


Starters




Homemade Soup of The Day (please check the specials board)
Served with half a Ciabatta Roll & Butter.
£9
Gluten free


Nachos
Nachos topped with Sour Cream, Salsa and Grated Cheese.
Single Serve
£9

Share Option
£15.00

Add Bacon for
£2.50


Halloumi Fries
Halloumi cut into chip size pieces and fried until crispy, served with a Tomato Relish Dipping Sauce and Rocket Garnish.
£10.50
Gluten free


Pork Belly Bites
Pork Belly shallow-fried and mixed in a Cajun and BBQ Sauce served with Coleslaw and Onion Rings.
£11.50


Cod Goujons or Chicken Dippers
3 giant Cod Goujons served with a Rocket and Cucumber Garnish, homemade Tartare Sauce and a Lemon Wedge or 5 Salt and Pepper Chicken Goujons served with BBQ Sauce or Salsa Mayonnaise.
£12.50



Mains




Toad In The Hole
2 Butchers Sausages served with Bubble & Squeak, Braised Red Cabbage, Garden Peas topped with Onion Gravy all inside a giant Yorkshire Pudding. Vegetarian option available.
£20


Marry Me Chicken
Pan-Seared Butterflied Chicken Breast served with Lyinnaise Potatoes, Tenderstem Broccoli and a Smokey Paprica, Sundried Tomatoes & Parmesan Cream Sauce.
£21.50


Slow Roasted Pork Belly
Thyme and Fennel infused slow roasted Pork Belly served with Mashed Potato, Braised Red Cabbage, Tenderstem Broccoli and Roasted Carrots with a Madeira Cream Sauce.
£22.50


8oz Rump Steak
8oz Rump steak cooked to your liking served on a bed of sliced mix of fried potatoes, red onions, mushrooms, bacon, peas and cherry tomatoes served with tenderstem, roasted carrots and peppercorn sauce.
Rump Steak
£26.00

Chicken Breast
£22.00

add 3x Onion Rings
£1.50

add Fried Egg
£1.50
Gluten free


Pan-Fried Seabass
Pan-fried season Seabass served on a bed of Pea Puree, Crushed New Potatoes, Roasted Cauliflower and Carrots with a Garlic King Prawn Butter.
£23.00



Pub Classics

Deli Options only available Mon-Sat 12:00 – 2:30PM




Macaroni Cheese
Macaroni cooked in a Cheddar & Applewood Béchamel Cheese Sauce served with Garlic Ciabatta, Side Salad and our Homemade Dressing.
Main
£17.95

Deli
£13.00

add Bacon for
£2.50
Vegetarian


Chilli Con Carne
Beef Mince cooked in a lightly spiced Rich Tomato Sauce finished with kidney Beans served with Boiled Rice, Tortilla chips and Sour Cream (please ask server for vegetarian or vegan option).
Main
£18.50

Deli
£13.50

add cheese
£1.50
Gluten free
Vegan


The Woodmans' Homemade Cottage Pie
Traditional Beef minced topped Mashed potatoes, served WwithSeasonal Vegetables of the Day and Homemade gravy. (add cheese for £1)
Main
£18.50

Deli
£13.50

add cheese
£1.50
Gluten free
Vegan


Lasagna
Homemade Beef Mince Lasagna layered with Pasta Sheets and Cheesy Bechamel Sauce served with side Salad and a choice of chips or garlic ciabatta.
Main
£18.95

Deli
£13.50


10 Piece Scampi
10 pieces of Wholetail Scampi served with Chips, Peas, Side Salad, Homemade Tartare Sauce and a Fresh Lemon Wedge.
Main
£19.50

Deli
£14



Burgers




The Woodmans' Burger
A 6oz Homemade Beef Patty topped with Fried Onions, Smoked Bacon,and Applewood Cheese on a Burger Bun with Relish and Baby Gem Lettuce, served with Chips and Coleslaw (please request a Gluten Free Bun if required).
Single Burger
£18.50

Double Burger, Bacon & Cheese
£24.50
Gluten free


Chicken, Bacon & Applewood Cheese Burger
Chicken Breast, Smoked Bacon and Applewood Cheese served in a Burger Bun with Salsa Mayonnaise, Baby Gem Lettuce, Chips & coleslaw.
Standard
£19.50

add Hash Brown
£1.50


The Moving Mountain Plant Based Burger
The Moving Mountain Company Plant-Based Burger, served with a Burger Relish, Baby Gem Lettuce, Sliced Tomato in a Vegan Burger Bun, served with Chips and Side Salad.
£18.50
Vegan



Ciabattas

Served Monday to Saturday 12:00 - 14:30 (lunchtime only, not evenings). Served Sundays 12:00 - 17:00 (winter) and 12:00 - 18:00 (summer).




Mature Cheddar & Branston Pickle
Served with Coleslaw & Fries.
£12.50


Prawns with Mary Rose Sauce & Baby Gem Lettuce
Served with Coleslaw & Fries.
£14.50


Smoked Bacon, Cranberry and Brie Melt
Served with Coleslaw & Fries.
£14.50


Cod Goujon & Tartare Sauce
Served with Coleslaw & Fries.
£14.50


Chicken Goujon, Salsa Mayo & Baby Gem.Lettuce
Served with Coleslaw & Fries.
£14.50


Halloumi, Tomato Relish and Rocket
Served with Coleslaw & Fries.
£13.50



Salads

(Deli versions of salads are only available Mon - Sat 12:00PM - 2:30PM) ALL Salads are with mixed Baby Leaf, grated carrot, cucumber, cherry томатoes, and red onion with Homemade garlic & Herb croutons – (GLUTen free roll available instead of croutons = £1 surcharge).




King Prawn Mary Rose
Served with House Dressing.
Main
£18.50

Deli
£13.50
Gluten free


Chicken & Smoked Bacon
Served with Caesar Dressing.
Main
£18.50

Deli
£13.50


Halloumi & Sun Dried Tomato
Served with House Dressing
Main
£18.50

Deli
£13.50



Sides




Potato Sides
Chips
£5.00

Cheesy Chips
£6.75

Fries
£5.00

Cheesy Fries
£6.75

New Potatoes
£4.50

Mashed Potatoes
£4.50


Vegetable Sides
Veg of the day
£5

Beans or Peas
£2.25

Mushrooms
£4

Onion Rings x8
£5.00


Salad Sides
Side Salad
£5

Coleslaw
£4.50


Bread
Garlic Bread
£5.00

Cheese G/Bread
£6.75

Ciabatta Roll
£4.50



Extras




Sauces
Peppercorn Sauce
£3.50

Stilton Sauce
£3.50

Gravy
£3.75


Cheese
Cheddar
£2.50

Applewood Cheese
£2.50


Salad Additions
(Lettuce, Red Onion, Cucumber, Carrot or Tomato)
Each
£0.50

All for
£4


Extra Portions
8oz Rump Steak
£12.50

Chicken Breast
£8.00

Mushrooms
£4.00

Onion Rings x8
£5.00

The Start of 2026

The festivities are over for now – but it's never the wrong time to to come to The Woodmans for a hearty meal – particularly in this cold weather! 

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