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A Country Pub with a Passion for Food

Pine Branch Illustration
Traditional Dinner.jpg

Simply Delicious Food

Great Cooking – Local Produce

Our menus range from pub classics to cottage-style home cooked dishes made with lots of locally sourced produce and even vegetables grown in our own gardens (summer season). 

Pine Branch Illustration

Sunday Roast Lunch

Served Sundays 12:00 - 17:00 (winter) and 12:00 - 18:00 (summer).

Sunday Lunch Menu

A choice Turkey Crown, Top Side of Beef or Pork Loin.



Deli/Children's PortionWith 2 Roast Potatoes, Parsnip, Peas, Yorkshire Pudding, Homemade Gravy and Galette.£10

RegularWith 3 Roast Potatoes, Vegetables Of The Day, Parsnip, Peas, Yorkshire Pudding, Homemade Gravy, Galette and Garnish.£13

LargeWith 4 Roast Potatoes, Pig in Blanket, Vegetables Of The Day, galette, Parsnips, Peas, Yorkshire Pudding, Homemade Gravy, Galette, and garnish.£15

The Stuffed Giant Yorkshire Pudding (all 3 meats)With 5 Roast Potatoes, Pig in Blanket, galette, Parsnips, Peas, all in a Giant Yorkshire Pudding. Topped With Homemade Gravy and served with Vegetables of The Day and Garnish.£18

Cranberry Nut Roast or 2 Quorn Sausages (vegetarian/vegan Option)With 3 Roast Potatoes, Vegetables Of The Day, Parsnips, Peas, Vegetarian Gravy, Yorkshire Pudding (not vegan) and Garnish.£12

GLUTEN Free(4 roast potatoes, vegetables Of the day, parsnips, peas, vegetarian gravy, and garnish)
Regular£11

Large£12

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