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Simply Delicious Food

Great Cooking – Local Produce

Our menus range from pub classics to cottage-style home cooked dishes made with lots of locally sourced produce and even vegetables grown in our own gardens (summer season). 

Pine Branch Illustration

Main Menu & Sides

Served Monday to Saturday 12:00 - 14:30 and 17:30 - 20:30.


Starters




Homemade Soup of The Day (please check the specials board)
Served with half a Ciabatta Roll & Butter.
£9
Gluten free


Nachos
Nachos topped with Sour Cream, Salsa and Grated Cheese.
Single Serve
£9

Share Option
£15.00

Add Bacon for
£2.50


Halloumi Fries
Halloumi cut into chip size pieces and fried until crispy, served with a Tomato Relish Dipping Sauce and Rocket Garnish.
£10.50
Gluten free


Pork Belly Bites
Pork Belly shallow-fried and mixed in a Cajun and BBQ Sauce served with Coleslaw and Onion Rings.
£11.50


Cod Goujons or Chicken Dippers
3 giant Cod Goujons served with a Rocket and Cucumber Garnish, homemade Tartare Sauce and a Lemon Wedge or 5 Salt and Pepper Chicken Goujons served with BBQ Sauce or Salsa Mayonnaise.
£12.50



Mains




Toad In The Hole
2 Butchers Sausages served with Bubble & Squeak, Braised Red Cabbage, Garden Peas topped with Onion Gravy all inside a giant Yorkshire Pudding. Vegetarian option available.
£20


Marry Me Chicken
Pan-Seared Butterflied Chicken Breast served with Lyinnaise Potatoes, Tenderstem Broccoli and a Smokey Paprica, Sundried Tomatoes & Parmesan Cream Sauce.
£21.50


Slow Roasted Pork Belly
Thyme and Fennel infused slow roasted Pork Belly served with Mashed Potato, Braised Red Cabbage, Tenderstem Broccoli and Roasted Carrots with a Madeira Cream Sauce.
£22.50


8oz Rump Steak
8oz Rump steak cooked to your liking served on a bed of sliced mix of fried potatoes, red onions, mushrooms, bacon, peas and cherry tomatoes served with tenderstem, roasted carrots and peppercorn sauce.
Rump Steak
£26.00

Chicken Breast
£22.00

add 3x Onion Rings
£1.50

add Fried Egg
£1.50
Gluten free


Pan-Fried Seabass
Pan-fried season Seabass served on a bed of Pea Puree, Crushed New Potatoes, Roasted Cauliflower and Carrots with a Garlic King Prawn Butter.
£23.00



Pub Classics

Deli Options only available Mon-Sat 12:00 – 2:30PM




Macaroni Cheese
Macaroni cooked in a Cheddar & Applewood Béchamel Cheese Sauce served with Garlic Ciabatta, Side Salad and our Homemade Dressing.
Main
£17.95

Deli
£13.00

add Bacon for
£2.50
Vegetarian


Chilli Con Carne
Beef Mince cooked in a lightly spiced Rich Tomato Sauce finished with kidney Beans served with Boiled Rice, Tortilla chips and Sour Cream (please ask server for vegetarian or vegan option).
Main
£18.50

Deli
£13.50

add cheese
£1.50
Gluten free
Vegan


The Woodmans' Homemade Cottage Pie
Traditional Beef minced topped Mashed potatoes, served WwithSeasonal Vegetables of the Day and Homemade gravy. (add cheese for £1)
Main
£18.50

Deli
£13.50

add cheese
£1.50
Gluten free
Vegan


Lasagna
Homemade Beef Mince Lasagna layered with Pasta Sheets and Cheesy Bechamel Sauce served with side Salad and a choice of chips or garlic ciabatta.
Main
£18.95

Deli
£13.50


10 Piece Scampi
10 pieces of Wholetail Scampi served with Chips, Peas, Side Salad, Homemade Tartare Sauce and a Fresh Lemon Wedge.
Main
£19.50

Deli
£14



Burgers




The Woodmans' Burger
A 6oz Homemade Beef Patty topped with Fried Onions, Smoked Bacon,and Applewood Cheese on a Burger Bun with Relish and Baby Gem Lettuce, served with Chips and Coleslaw (please request a Gluten Free Bun if required).
Single Burger
£18.50

Double Burger, Bacon & Cheese
£24.50
Gluten free


Chicken, Bacon & Applewood Cheese Burger
Chicken Breast, Smoked Bacon and Applewood Cheese served in a Burger Bun with Salsa Mayonnaise, Baby Gem Lettuce, Chips & coleslaw.
Standard
£19.50

add Hash Brown
£1.50


The Moving Mountain Plant Based Burger
The Moving Mountain Company Plant-Based Burger, served with a Burger Relish, Baby Gem Lettuce, Sliced Tomato in a Vegan Burger Bun, served with Chips and Side Salad.
£18.50
Vegan



Ciabattas

Served Monday to Saturday 12:00 - 14:30 (lunchtime only, not evenings). Served Sundays 12:00 - 17:00 (winter) and 12:00 - 18:00 (summer).




Mature Cheddar & Branston Pickle
Served with Coleslaw & Fries.
£12.50


Prawns with Mary Rose Sauce & Baby Gem Lettuce
Served with Coleslaw & Fries.
£14.50


Smoked Bacon, Cranberry and Brie Melt
Served with Coleslaw & Fries.
£14.50


Cod Goujon & Tartare Sauce
Served with Coleslaw & Fries.
£14.50


Chicken Goujon, Salsa Mayo & Baby Gem.Lettuce
Served with Coleslaw & Fries.
£14.50


Halloumi, Tomato Relish and Rocket
Served with Coleslaw & Fries.
£13.50



Salads

(Deli versions of salads are only available Mon - Sat 12:00PM - 2:30PM) ALL Salads are with mixed Baby Leaf, grated carrot, cucumber, cherry томатoes, and red onion with Homemade garlic & Herb croutons – (GLUTen free roll available instead of croutons = £1 surcharge).




King Prawn Mary Rose
Served with House Dressing.
Main
£18.50

Deli
£13.50
Gluten free


Chicken & Smoked Bacon
Served with Caesar Dressing.
Main
£18.50

Deli
£13.50


Halloumi & Sun Dried Tomato
Served with House Dressing
Main
£18.50

Deli
£13.50



Sides




Potato Sides
Chips
£5.00

Cheesy Chips
£6.75

Fries
£5.00

Cheesy Fries
£6.75

New Potatoes
£4.50

Mashed Potatoes
£4.50


Vegetable Sides
Veg of the day
£5

Beans or Peas
£2.25

Mushrooms
£4

Onion Rings x8
£5.00


Salad Sides
Side Salad
£5

Coleslaw
£4.50


Bread
Garlic Bread
£5.00

Cheese G/Bread
£6.75

Ciabatta Roll
£4.50



Extras




Sauces
Peppercorn Sauce
£3.50

Stilton Sauce
£3.50

Gravy
£3.75


Cheese
Cheddar
£2.50

Applewood Cheese
£2.50


Salad Additions
(Lettuce, Red Onion, Cucumber, Carrot or Tomato)
Each
£0.50

All for
£4


Extra Portions
8oz Rump Steak
£12.50

Chicken Breast
£8.00

Mushrooms
£4.00

Onion Rings x8
£5.00

Christmas Menu 2025

Yes, its coming up to that time of the year again! So we are gearing up for our very popular Christmas Dinners with all sorts of tasty choices that you can see below. Phone booking is required and it is by pre-order only, so please click below to see all the details and download the pre-booking form. 

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